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Chicken Ranch Spaghetti Squash Bake

Published January 26, 2019 by Kelly // Join The Conversation: 10 Comments

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Chicken Ranch Spaghetti Squash Bake

This is an easy and awesome recipe!  I wanted something a little different for dinner and my local grocery store had spaghetti squash on sale!  So chicken ranch spaghetti squash bake was born!  And it was delicious!    

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5 from 1 vote

Chicken Ranch Spaghetti Squash Bake

Ingredients

  • 2 medium Spaghetti Squash
  • 4 tbsp Olive Oil
  • 2 Boneless Chicken Breast, cubed
  • 6 pieces Cooked Bacon, chopped *I cooked chopped bacon with chicken pieces
  • 2 tbsp Chopped Shallots
  • 1 tsp Crushed Garlic
  • 6 oz Softened Cream Cheese
  • 1/4 cup Sour Cream
  • 1 cup Shredded Cheddar Cheese *I used Shredded Mexican Blend
  • 1 Packet of Dry Ranch Dressing Mix
  • Salt/Pepper to taste

Instructions

  • Preheat oven to 400 degrees.
  • Slice each spaghetti squash length wise.  Scoop out seeds and stringy parts using a spoon.  Take 2 tbsp of olive oil and brush it on the "fleshy" side of each side of the spaghetti squash.  Place flesh side down on a baking sheet and cook for 25 minutes. Bake for longer if you have larger squash.
  • While the squash is baking, take remaining 2 tbsp of olive oil and heat in large pan.  Add chicken cubes, bacon, garlic and shallots.  Cook until chicken and bacon are cooked through.  6-8 minutes. 
  • In a bowl combine cream cheese, sour cream, ranch packet and 3/4 cup of shredded cheese.  Mix well.  
  • When squash has cooked remove from oven.  Use a fork to remove the "flesh" of the squash.  Remove about half of the cooked squash from each half and add it to the bacon and chicken.  Then add the cream cheese/ranch mixture to the pan and mix until throroughly combined.  Spoon mixture back into each of the squash shells and garnish with remaining 1/4 shredded cheese and chopped bacon.  Bake for additional 15 minutes.  Then enjoy!

Overall, I hope you and your family love the creations I make and share! Having a good, healthy meal is so important in raising a family!! And if it is easy to make too, then that is a bonus!

First of all, let me tell you, this 5″ Santoku knife is by far, the best prepping tool I have ever used!  A Pampered Chef product, this is truly a tool no kitchen should be without!

These glass mixing bowls are fabulous!  And there are a set of six 1 cup prep bowls too!

 

 

 

I love these oven to table serving dishes!  You can bake with them, up to 400 degrees.  Then move to the table!  They are convenient and pretty! Have them in 2 days with Amazon!

 

 

Be entered into our FREE monthly giveaway and receive a fabulous reference guide of 7 Things You Can do TODAY to Help Promote Hair Growth! Naturally!

 

*This post may contain affiliate links! That means; I may get a commission at no additional cost to you!  I do not recommend any products/services that I don’t use and love myself!  

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Category: Main Dishes, RecipesTag: easy dinner recipes, main dish recipe

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Reader Interactions

Comments

  1. Kimmy Ripley (Give It A Whirl Girl)

    January 31, 2019 at 1:09 pm

    This looks so fantastic! It has been a while since I had spaghetti squash and this recipe is inspiring me to get some spaghetti squash next week. I would love to give this recipe a whirl!

    Reply
    • Kelly

      January 31, 2019 at 7:34 pm

      Yeah! Good for you and lots of flavor!

  2. Ina @ Crafty For Home

    January 31, 2019 at 4:33 pm

    I have spaghetti squash waiting to be use up, and I have no idea what to make yet, and this is looks so yummy!

    Reply
    • Kelly

      January 31, 2019 at 7:31 pm

      I hope you love it! It was yummy!

  3. Julie Plagens

    February 1, 2019 at 2:00 am

    This is a great recipe. I love this idea. I hope to make it.

    Reply
  4. Colleen

    February 1, 2019 at 2:28 am

    I LOVE spaghetti squash and this sounds amazing! I’ll def be adding it to my list of recipes to try this year!

    Reply
  5. Alexandra

    February 1, 2019 at 7:06 am

    5 stars
    This sounds absolutely delicious! I am going to see if I can get the ingredients to make over the weekend – can’t wait to try!

    Reply
    • Kelly

      February 1, 2019 at 1:16 pm

      I hope you love it as much as we did!

  6. Jalisa

    February 1, 2019 at 9:35 pm

    This looks so good. I still haven’t mastered squash yet and it’s definitely making me want to

    Reply
    • Kelly

      February 2, 2019 at 12:22 am

      You will love it!!!!

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