Chicken Bacon Ranch Salad
This is another wonderful recipe from Hungry Girl that I am sharing because it is that good! And easy meal prep recipe or something easy to put together after a long day at work!
Servings 1 servings
Ingredients
- 2 cups Shredded Lettuce *I used a spring mix
- 4 oz Cooked and chopped chicken breast *I used a chicken strip, sliced. They are large and lightly breaded from Omaha Steaks.
- ¼ cup Black Beans, drained
- ¼ canned Sweet Corn Kernels *you cn also use frozen, thawed
- ¼ cup Chopped Tomato *I sliced cherry tomatoes in half
- 1 mini Cucumber, sliced *optional
- 1 tbsp Precooked Bacon. crumbled
- 3 tbsp Crumbled Feta Cheese *optional
- ¼ tsp Ranch Dressing/Dip seasoning mix
- ½ oz Mashed Avocado *I used about 2 tbsp
- ½ tsp Chipolte Pepper Sauce *I used Sriracha Sauce
Instructions
- In a small bowl, mix sour cream and ranch seasoning. Add mashed avocado, Sriracha and 1 tsp of water. Mix until smooth and well blended.
- Place lettuce in the bottom of a large bowl. Top with chicken, beans, corn and any other remaining ingredients! Top with your homemade zesty ranch dressing or regular ranch dressing and enjoy!