Chipotle Steak Bites with Sweet Potato Hash

Looking for an easy but healthy dinner for your family? This Chipotle Steak Bites with Sweet Potato Hash is the perfect recipe!

Course Main Course

Cuisine American

3 tbsp Olive Oil
12 oz Beef Filet, or any beef steak. Cubed.
2 cups Cut Green Beans
2 Medium Sweet Potatoes, peeled and cubed *keep them on the smaller size for easier cooking!
1 each Yellow and Orange Pepper, seeded and diced
1/2 cup Diced Yellow Onion
1 tbsp Chipotle Seasoning or Rub *add more is you want a "hotter" taste
2 tbsp Minced Garlic
3 tbsp Chopped Fresh Cilantro *extra for garnish
Salt/Pepper to taste

Take cubed sweet potatoes and boil until easily pierced with fork. Approximately 15-20 minutes depending on the size of your cubes. Set aside.
Mix beef cubes with the chipotle seasoning until well combined.
Heat olive oil in a large skillet. Add sweet potato cubes and cook for 3-4 minutes. Add seasoned beef cubes, minced garlic, onion and cook until all sides are brown. Once all sides are browned (5-10 minutes) add the cilantro, green beans and chopped peppers. Cook covered for another 10 minutes or until pepper pieces & sweet potatoes are tender.
Serve in a bowl and garnish with extra shopped cilantro! Then enjoy!